Tuesday, 10 December 2013

17 Days of Christmas: Ponche de Creme


Besides food, Trinis love to drink, no doubt about it! Of course there are the few who don't... but that's the minority. Ponche de Crème is the Trinidadian version of eggnog, which is also served around Christmas time. It's creamy and sweet, mildly spiced with nutmeg and of course, lots of rum! Or a little... if you're into that. It's a definite must-try if you want to truly experience a Trini Christmas (and if you're over 18 years).


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