I'm not as familiar with this food tradition as I am with the others, but I know for sure it's quite popular around this time of year. I'm not sure that I've actually ever had proper garlic pork. I'm planning on making it this year however; I'm a huge garlic fan! (I've never been the biggest pork fan, but I'm learning to appreciate it.)
If you're a fan of pork, this is a must-try recipe. I know because Trinidad's food is brilliant, and something so popular could not possibly be anything less.