Tuesday, 2 April 2013

Easter Sunday Brunch at Jaffa

Last Sunday (Easter Sunday), I went to brunch at Jaffa [at the Oval] for the first time. I mention "for the first time" particularly because I intend on going back. I was unable to get any proper pictures this time, but I will definitely return and take some photos. There's was a wonderful wide variety of things to choose from, both breakfast and lunch options.

Here's a brief description of some of the things included (there was so much, I can't remember it all):

Juice Bar
- Orange
- Fruit Punch
- Mauby
- Iced Tea
- Several Others...

- Curry Soup

- Coconut Bake
-Fried Bake
- Sweet Bread
- Several Others...

Omelette Station including numerous add-ins, prepared fresh right before your eyes.

Pancakes with Toppings

- Breakfast Sausages
- Bacon
- Quiche
- Drumettes
- Vegetable Samosas
- Tomato "Choka"
- "Baigan Choka"
- Several Others...

Crackers, numerous cheeses, deli-meat, marinated olives...

Salads and Seafood
- Cole Slaw
- Apple, Celery and Walnut Salad
- Carrot Salad
- Pasta Salad
- Shrimp Cocktail
- Mussels
- Crab Salad
- Several Others...

- Roasted Potatoes
- Stir-fried Noodles with Beef
- Mixed Vegetables
- Mahi Mahi
- Curried Chicken
- Cabbage Saute

- Stuffed Leg of Lamb
- Roasted Pig

- Ice Cream
- Chocolate Mousse
- Caramel Mousse
- Creme Brulee
- Creme Caramel
- Carrot Cake
- Brownies
- Strawberries and Pine with Chocolate Fountain
- Several Others...

The lunch was good, but the breakfast items and dessert were brilliant! The caramel mousse... Mmm. I will definitely be returning to enjoy some more of their breakfast.

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